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tea oil是什么意思

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tea oil 是什么意思

中文翻译与英英解释

茶子油。
tea:    n. 1.茶;茶叶。 2.茶树。 3.茶水;茶汤。 4. ...
oil:    n. 1.油;油类;油状物〔一般是不可数名词,表示种类时 ...

例句与用法

1.Produces camelia tea oil . company profile and product information
含公司简介,产品介绍,媒介推荐,客家民俗。

2.Arawana tea oil possesses unique taste . natural , aromatic , modern and fashionable
流露着高贵的摄人气息,金鱼山茶油是如此的独具品味。

3.Arawana tea oil - in autumn , tea oil is initially extracted in the south part of mountains , containing healthy food culture of cooking oil
金鱼山茶油秋后,南部山区初榨茶油,蕴含的是食用油健康的饮食文化。

4.Extracting the essence of mountain top - quality wild teaseed oil , arawana tea oil reminds people of thinking of natural essence . arawana tea oil is worth of being named " treasure oil "
萃取高山优质野生茶籽油精华,金鱼山茶油引发了人们对自然精华的无穷暇思金鱼山茶油,超卓非凡,不愧为“油中珍品” 。

5.This paper mainly discusses the source and chemical components of the oil - tea - cake , as well as the way and important value of its comprehensive utillization . we can extract tea oil and tea saponin , make acid picking buffer - corrodent , active carbon and protein feed from the oil - tea - cake . the producing methods and practical use of these products are presented
本文简要介绍了油茶饼粕的来源,主要化学成分及其综合利用的途径和重要意义,综述了从茶粕中提取茶油、茶皂素,用茶粕制取酸洗缓蚀剂、活性碳及茶粕用作饲料的生产方法以及这些产品的实际用途。

6.Hunan people especially love to cook and 1 , 690 , 1 , 419 former , the latter hot and sour , coupled with the hunan chefs here are good at controlling the hot and sour , master pepper " get - flavor without style " characteristics , enabling the separation of hot and sour desalination concentration , severity levels , in dish and cover downward tendency , wu xian , seafood , fresh bamboo shoot , fresh bacteria , and the hunan specialty lobster sauce , lap - mei , tea oil , the flavor of the oil , etc . , can overflow from spicy to the permeability
湖南人尤爱用剁椒和泡椒,前者鲜辣,后者酸辣,加之这里的湖南厨师们都擅长驾驭酸辣,掌握辣椒“盖味而不抢味”的特性,能使酸辣分出淡浓、轻重层次,在辣味的掩盖下调和百味,湖鲜、海鲜、鲜笋、鲜菌,以至湖南特产的豆豉、腊味、茶油、菌油等等风味,都能从辣中透溢出来。

7.Cooking products hengyang , restaurants , dishes practices : the main raw materials are eating rice , livestock , tree , etc . , in hengyang rich dishes , vegetarian to melons , vegetables , leafy vegetables , root vegetables , tofu mainly volunteers to the lake , tree , animal , poultry mainly seasonings to onions , ginger , garlic , pepper mainly oil to vegetable oil , tea oil , lard - based
衡阳烹调物产、饮食环境、菜肴习俗:主要饮食原料有稻谷、牲畜、河鲜等等,衡阳境内菜肴丰富,素菜以瓜菜、叶菜、根菜、豆腐为主,荤菜以湖、河鲜、家畜、家禽为主,佐料以葱、姜、蒜、辣椒为主,油料以菜油、茶油、猪油为主。

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